Overview

Separators for Double Cream Fresh Cheese


For the production of double cream fresh cheese from fat milk of 8 to 12 percent fat content. Driven by a frequency-controlled 3-phase AC motor without clutch via a flat belt.

Centrifuge - Separator KSE for Double Cream Fresh Cheese
Fresh Cheese Separator-Selection KSE-Series

Fresh Cheese Separator-Selection KSE-Series

Featured

Fresh cheese uncovered with GEA separation technology

Downloads

Related Videos

Let’s get connected – digital solutions for GEA centrifuges

Let’s get connected – digital solutions for GEA separators and decanters

Stay stronger with GEA Service Level Agreements

GEA Insights

A partnership shaping the soul of pasta

Barilla and GEA unite tradition with innovation at a new R&D pilot plant in Illinois – boosting speed, flexibility & quality while keeping the soul of pasta alive. 🍝

Using everything: How by-product processing reduces food waste

Maximizing the value of every resource is key to a circular economy. Modern technology unlocks the vast potential in animal by-products, transforming side-streams into valuable proteins, fats and biofuels for new, more sustainable value chains.

Arla Foods Svenstrup site

Arla cuts spray dryer CO₂ with GEA AddCool® system

GEA AddCool® installation cuts CO2 emissions associated with the operation of a spray dryer plant by 1,500 tons per year at Arla’s milk powder factory in Svenstrup, Denmark.

Receive news from GEA

Stay in touch with GEA innovations and stories by signing up for news from GEA.

Need assistance?

We are here to help! With just a few details we will be able to respond to your inquiry.