GEA Centrifuge Water Saving Unit

Compact unit to limit the water consumption for cooling purposes of centrifuges

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GEA Centrifuge Water Saving Unit - Savings Potential
GEA Centrifuge Water Saving Unit, installation at private Dairy Naarmann

With the size of just two water crates, the Water Saving Unit finds space in the smallest corner.

GEA Centrifuge Water Saving Unit setup

Integrated direct drive separator (water-cooled) vs. belt drive separator (air-cooled)

GEA Centrifuge Water Saving Unit retrofit

Retrofit version of the GEA Centrifuge Water Saving Unit, including control cabinet

Sustainable Development Goals (SDGs)
Naarmann: On the way to climate-friendlier dairy production - Managing Director Andreas Naarmann (right), GEA’s Sven Irrgang and Project Manager Michael Frenking (left). The Naarmann dairy saves 300 liters of water per hour of separator operation. (Image: GEA)

Customer case

Naarmann: On the way to climate-friendlier dairy production

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GEA Insights

Children drinking water

Turning wastewater into value

GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.

ajinomoto atlr72-mochelie pastry made with solein from solar foods

Around the world in seven questions: New foods we’ll love

Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.

How freeze-dried pet food raises the bar

Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.

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