The excellent piping solution for quality-oriented customers
GEA ECO-MATRIX® is a fully automatic fixed piping system for process tanks in the beverage industry. It provides enhanced product quality and offers significant cost saving opportunities.

The GEA ECO-MATRIX® piping system provides optimum cleaning conditions, thanks to the safe separation of the tank and pipe cleaning regimes. All process lines are directly connected to a compact vertical tank outlet header pipe. There are no dead ends or pockets. The fully automatic piping system ensures fail-safe operation and minimized product losses. GEA ECO-MATRIX® uses GEA’s EHEDG certified VARIVENT® radial sealing double-seat valves with fully drainable safety chamber and integrated double-acting lifting actuator for valve seat cleaning. Their fixed housing connections, welded housings and seat rings mean no seals at the seat ring and thus reduced maintenance.
The use of the ECO-MATRIX® piping system enhances product quality and offers significant cost savings:
ECO-MATRIX and VARIVENT are registered as a trademark in several countries worldwide.

The GEA carbonating system type DICAR-B has been designed for continuous high-accuracy carbonation of beer and beer mix and is mainly applied in the brewing industry.

GEA’s cross-flow membrane filtration units have been specifically designed to deliver a clear, colorless, tasteless and aroma-free neutral alcoholic base. The neutral alcohol base used in a hard seltzer derives from a fermentation process with no distillation step.

Supporting small to large feed rates, and configurable for both batch and continuous processes, the dedicated AromaPlus system is built on our reverse osmosis (RO) membrane filtration technology.

The GEA AromaPlus PRO is a two-stage reverse osmosis (RO) membrane filtration system that makes it possible to cut by potentially 80% or more fresh water draw for diafiltration during beverage dealcoholization.
German pastry specialist Wolf ButterBack expands with GEA’s ammonia-based BluX chiller technology that delivers flexible, low-maintenance cooling while helping the company move closer to net zero.
Barilla and GEA unite tradition with innovation at a new R&D pilot plant in Illinois – boosting speed, flexibility & quality while keeping the soul of pasta alive. 🍝
Maximizing the value of every resource is key to a circular economy. Modern technology unlocks the vast potential in animal by-products, transforming side-streams into valuable proteins, fats and biofuels for new, more sustainable value chains.