From bulk ingredients to minor additions, from miscible liquids to hard-to-disperse powders, from pasty and wax-based products to flammable and water-like ones, and from clear liquids to nano-emulsions, GEA has the experience and know-how to improve and optimize your home care manufacturing processes.
The processes used in these areas present very specific challenges and require very specific skills. By developing and executing projects using dedicated specialized resources and by dealing with a wide range of equipment and application troubleshooting through our design freedom concept, GEA has developed a unique legacy of expertise in dealing with the significant variability of ingredients handling, mixing techniques, product characteristics, cleaning and hygienic processing.
Liquid processing
GEA is a global leader in the provision of innovative, hygienic process equipment and turnkey process lines for the home care market. Our expertise in liquid processing techniques ensure leading consumer companies come to us with the knowledge that we can provide high performance technologies to meet their manufacturing, innovation and sustainability requirements.
Batch and inline mixing, vacuum mixing, dispersing, high shear and high pressure homogenizing, heating, cooling and flash cooling, powder and liquid.
Powder Processing
Powder handling is a key part of many home care processing plants. GEA can design, supply and commission entire plants or provide advanced engineering to handle fragile products and meet all appropriate sanitary requirements.
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Products & Technologies
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Aseptic valves & components
Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.
Continuous Blenders
For liquid component production processes, GEA's efficient in-line blending systems provide the solution you need!

Control Top T.VIS® A-15
Equipped with a high-precision path measuring system, the T.VIS® A-15 offers automatic open/close position recognition on any valve, which can be equipped with a T.VIS® control top.

Control Top T.VIS® M-20
The control top GEA T.VIS® M-20 offers the entire range of modern control functions required in the majority of application points, plus additional advantages in terms of automated valve commissioning and efficient equipment management.
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GEA Insights

The breakthrough that changed spray drying
In 1976, NIRO engineers responded to a competitive challenge by rethinking what spray drying could do. Their idea became the multi-stage dryer MSD. Fifty years later, the same fundamental principle helps turn liquids into the powders used in essential nutrition products and important medicines around the world. Refined through decades of engineering expertise, customer insight and continuous development, MSD is a story of innovation with lasting impact.

Beyond the machine: unlocking better plant performance
An efficient machine does not automatically make an efficient factory. Real improvement often starts by looking beyond individual equipment and understanding how processes, energy systems and operating decisions affect one another. It’s a holistic approach designed to uncover opportunities that might otherwise be missed.

How a valve reshapes the way food and drinks are made
In food and beverage plants, valves are commonly operated using compressed air. GEA Hydract® Actuation Technology moves valves with water instead, in a closed, digitally controlled circuit. The result is a valve that can be held exactly in place and steered in fine-tuned steps. This results in lower energy use and greater control.
