GEA’s chilling and freezing systems for fruits and vegetables will ensure that the cooling chain remains efficient and uninterrupted. Our goal is to create hygienic, long-lasting and cost-effective solutions that save energy and have minimal environmental impact.
GEA’s portfolio of temperature, packaging and handling systems equipment and solutions for fruit and vegetables includes chillers, freezers for commercial and industrial settings, including supermarkets, distribution centers and transport vehicles. Our batch and continuous-process freeze-drying solutions are founded on decades of technological expertise and installation experience, and our extensive portfolio of piston compressor and screw compressor ammonia chillers spans systems that are suitable for any industrial refrigeration application. We can also provide valves and components for industrial refrigeration.
GEA supplies highly efficient, hygienic and reliable technologies for packaging fresh and frozen foods, including vacuum packs, formed and preformed trays. We represent a single solutions provider for a wide range of associated technologies, equipment and components for fresh fruit and vegetable handling and cooling. From heat pumps and compressors for commercial and industrial refrigeration, to tank cleaning equipment, machine control hardware and software, and process automation and MES systems, GEA’s goal is to offer efficient, and cost-effective solutions that are reliable, energy saving and environmentally sustainable.
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GEA supplies a market-leading range of powder handling, feeding and dosing solutions. Our volumetric and gravimetric powder feeding systems guarantee highly accurate processing in critical applications such as minor/major ingredient preparation, pre-mixing, recipe handling, blending and packing.
Experience high yields, repeatability and reliability with GEA’s advanced extraction solutions for high quality hot and cold brew coffee, herbal and other extracts.
Fluid bed technology is a core technology of GEA. We supply several different types of Fluid Bed units for application within food and dairy products, chemicals and pharmaceuticals. All are applied for drying and/or cooling of particles - powders, agglomerates or pellets - and for production of agglomerates and granulates from fine powders.
Whether it is for food and beverage or functional ingredients GEA’s expertise in freeze drying plants is unrivalled. Building on decades of experience, we supply freeze drying plants that meet the individual industries’ specific regulations, standards and requirements.
Refrigeration & heating for food processes
Interpom
New packaging lines for even more vegetables with ease - Hessing Supervers ready for the future.
SmartPacker SX400
What if your favorite chocolate didn’t require cocoa beans and your coffee was locally produced? As climate disruption, price hikes and ethical concerns hit two of our most beloved indulgences, scientists are reimagining how we produce them – using microbes, not monocultures. The goal: preserve the flavor and properties of coffee and chocolate while minimizing carbon emissions and improving food resilience.
Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.
The 2022 CO2 shortage forced breweries to review their dependency on global supply chains. Many were forced to close, unable to carbonate their products. At its breweries in Germany, OeTTINGER GETRÄNKE is turning its own CO2 into a powerful lever for independence and sustainability – with the help of CO2 recovery technology from GEA.