Water

Sea water

With the worldwide population growth and the resultant increase in demand for fresh water for municipalities, agriculture and industry, there is a corresponding increase in the challenges for the need to assure global water demand with innovative technologies. This is because, whereas demand for fresh water is rising, there is a corresponding decline in its availability, and not only climate change but also environmental contamination are further exacerbating the worldwide water crisis. The trend is therefore increasingly moving in the direction of recovering drinking water from salt water. GEA is supporting this development with powerful decanters which enable procedures for sea water desalination to be designed with economic as well as ecological efficiency.

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GEA Insights

Reality check for biotech

The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.

Shifts in food packaging: 4 trends

Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.

Person using a tablet to inspect stainless‑steel industrial equipment with GEA‑branded valves and piping.

GEA Cloud: Connected Machines Powered by Industrial AI

Explore how GEA’s digitally enabled machines connect to the GEA Cloud to unlock AI-driven insights, improve uptime and drive sustainable industrial performance.

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