World Milk Day 2025
Innovative ideas for a more sustainable future: We have developed solutions for manufacturers of all sizes that help save energy and water, reduce reliance on fossil fuels, and cut waste and emissions.
GEA Smart Filtration reduces water and energy consumption during CIP processes by up to 50%. This approach not only enhances sustainability but also ensures optimal hygiene levels, aligning with our commitment to resource-efficient dairy production.
Discover how we optimize dairy operations with energy-efficient centrifuges that reduce water and energy consumption, lower CO₂ emissions, and enhance operational efficiency. Through innovations like EngySpeed® and EngyVac®, our separators deliver the same high-quality results at a fraction of the environmental impact.
Our commitment to food safety is evident in the hygienic design of our equiment, which minimizes contamination risks and enhances cleaning efficiency. By focusing on smooth surfaces, easy disassembly, and effective cleaning mechanisms, we ensure that our food processing equipment meets the highest hygiene standards. This approach not only safeguards product quality but also supports sustainable and efficient production processes.
With a rich history in the cheese-making industry spanning over 50 years, Josef Vögele, Managing Director, Milchwerk Crailsheim, and his team have transformed their plant into a sustainable, and efficient facility.
Discover how GEA's aseptic valve technology ensures the purity and longevity of UHT and ESL milk, preserving the quality of "white gold" from farm to table. Learn more about our role in advancing dairy safety and sustainability
SalzburgMilch, one of Austria's leading dairies, has implemented the GEA Centrifuge Water Saving Unit, reducing water consumption by 1.26 million liters annually per unit. This innovation not only cuts water usage but also lowers wastewater costs, aligning with SalzburgMilch's commitment to resource-efficient production.
Our comprehensive portfolio offers different types of cleaning devices, such as orbital, rotating and static cleaners. These products can be found working successfully all over the world in numerous industries – wherever professional cleanliness is of the essence.
For MMPA, implementation of OptiPartner resulted in immediate gain in productivity, higher moisture load, and improved energy efficiency, which have been fully maintained.
By tracking health, habits and needs, modern herd management tools let farmers care better, work smarter and keep milk flowing. It's the secret behind happy herds and successful, more sustainable dairy farming.
Plant-based alternatives are gaining market share, and now precision fermentation is enabling animal-free dairy products that look, taste and feel like “the real thing”.
GEA’s Whitebloc Aero filling line, designed specifically for ESL, is helping major producers like Latteria Soresina in Italy grow their business and shrink their environmental footprint.
Our high temperature heat pump solution allows you to cut the carbon footprint of your spray drying plant by reducing fossil fuel and primary energy consumption, and increasing process sustainability.
With membrane filtration, it is now possible to recover more than 90 percent of a spent caustic solution by using pH-resistant nanofiltration (NF) membranes.
Continuous inline control of the consistency and quality of liquids during the homogenization process that allows to continuously adjust the operating parameters and optimizes energy consumption
Aurivo has cut CO2 emissions at its Killygordon site by 80%, thanks to GEA's integrated milk processing and refrigeration and heat pump system.
Discover how GEA technologies are helping our dairy customers around the world make great-tasting and nutritious foods for diverse global and niche markets. Stop by and stay up-to-date with news about innovations, stories and events around our offerings along the complete dairy process chain.
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