Spirits & wine


Wine is part of our culture. Winemaking starts with the selection of the grapes and ends with bottling of the finished wine. Products may be divided into still wine production or the production of sparkling wine with must as intermediate or finished product.

Innovative Processes and Systems for Economic Winemaking

About every third liter of wine worldwide runs through GEA equipment during the produces. Winemakers from all over the world have trust in the GEA process technology which ensures the production of clean, characteristic wines, uniform fermentation processes, gentle product treatment and maximum yield.

Like winemakers, we stand for innovation out of tradition. For over a century our customers benefit from our experience from individual integration of equipment to establishing entire process lines that set worldwide standards for performance, economy and environmentally sound operation.

Our most efficient process technology stands for extra value at any step of the process

GEA Insights

GEA supports clean water projects in Tanzania

Access to safe water and sanitation is still a challenge in a lot of countries. Illness from dirty drinking water and daily treks to fetch it, mean many children cannot attend school. Thanks to a collaboration with Hamburg-based...

GEA employees are people with purpose

In pursuit of its core mission – Engineering for a better world – GEA is building an employer of choice culture that offers employees the opportunity to reimagine solutions, collaborate across disciplines and contribute to a...

Exploring the water footprint of milk, cheese, chocolate & more

We have compiled for you the amount of water it takes to produce favorite brunch ingredients. As our freshwater resources are increasingly threatened by climate change and pollution, we at GEA are working on technologies to help...

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