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Customer stories

A Scandinavian first for dealcoholization of beer with the GEA AromaPlus

A Scandinavian first for dealcoholization of beer with the GEA AromaPlus

Dealcoholized beer for Laitilan brewery using GEA’s reverse osmosis membrane technology.

Dennree relies on ammonia chillers to cool organic food

Dennree relies on ammonia chillers to cool organic food

Refrigeration technology keeps food fresh and preserves vitamins

GEA CompaX / GEA BluQ proves its worth in field test at Wolf ButterBack

GEA CompaX / GEA BluQ proves its worth in field test at Wolf ButterBack

Wolf ButterBack is a specialist in Danish pastries, which the company produces for bakeries. The bakeries receive the pastries frozen and ready-to-bake in-house to sell to their customers.

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