Centrifuge
This decanter has been designed for extraction products.
Decanters are a very efficient means of carrying out solid-liquid extraction with a high solids content. Before entering the decanter, the extraction product, which has previously been comminuted, broken down or ground down, is mixed intensively with the extraction agent in a separate mixer. The inlet through which the suspension flows into the decanter is arranged axially in relation to the rotating bowl. The solid-wall bowl has a cylindrical section for efficient clarification of the liquid and a conical section for dewatering the solids. The scroll, which rotates with a slight differential speed relative to the bowl, conveys the solids (extraction residue) to the solids discharge at the conical end of the bowl. The extract is conveyed to the cylindrical end of the bowl where it is discharged via a centripetal pump.


GEA solid-wall disc-type separators are used for liquid-liquid extraction processes

GEA separators for pharma extraction are designed in accordance to GMP requirements.

GEA clarifiers for pharma extraction are used in solid-liquid extraction processes with low solid contents (up to approx. 7 % by vol.).

Even the best centrifuges cannot function optimally if they are not partnered with control systems of equal quality. For their range of separators and decanters, GEA offers standardized as well as tailor-made solutions for machine automation with many features to meet customer requirements.

Thermoforming has long played a central role in food packaging. Now it is facing a major shift. As regulations tighten, materials evolve and costs rise, form fill seal lines must do more than run reliably – they now shape how food stays fresh, affordable and recyclable. Take a look at the key thermoforming trends informing the food packaging and delivery landscape.

Zobacz, jak cyfrowo wyposażone maszyny GEA nawiązują łączność z GEA Cloud, by korzystać z podpowiedzi generowanych przez sztuczną inteligencję, poprawiać dostępność produkcyjną i zapewniać zrównoważone wyniki na poziomie przemysłowym.

Od sadów w okolicach Kapsztadu po półki sklepowe w 40 krajach – południowoafrykańska firma z branży pakowania Betko zbudowała swój biznes w oparciu o świeżość, terminowość dostaw i niezawodność. Dzięki technologii chłodzenia w kontrolowanej atmosferze od GEA przedsiębiorstwo może obecnie przechowywać jabłka i gruszki nawet przez 14 miesięcy, a także zmniejszać zużycie energii o 20%, co możliwe jest dzięki trwającej od ponad 30 lat współpracy.