Here at GEA we’ve watched cold brew coffee manufacture come out of the kitchen and grow as a niche, creative craft for discerning, health-focused consumers. We’ve spent years expanding our process and industry knowledge and fine-tuning our technologies, so today we can offer a new generation of equipment and whole lines that allow manufacturers to process the highest quality cold brew coffees at industrial scale.
Why visit us at World of Coffee Panama
- Explore our integrated cold brew coffee solutions, designed to capture and retain natural coffee aromas while ensuring efficient processing from extraction and concentration to formulation and filling.
- Learn how our fully automated, GEA CONTEX technology for continuous aroma extraction is more compact and uses less water and energy than batch systems, so you can expect exceptional quality extracts, 24/7.
- Find out how GEA experts at our dedicated test center can work with you evaluate cold brew processes and provide advice, expertise and technical guidance, whatever you need to know.
GEA CONTEX extractor
The GEA CONTEX is a fully automated technology for 24/7 continuous cold brew coffee aroma extraction. Using less water and energy than batch systems the CONTEX is small in footprint, easy to maintain, and delivers exceptional quality extracts.
Keep in control - from bean to cold brew
Our technologies are backed by decades of global coffee process expertise, specialist cold brew market insight, and dedicated R&D facilities. Whatever your cold brew concept and application, we’ll partner our knowledge with your creativity to design, fine tune and install top performing equipment.
