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Interview with new food start-up Solar Foods
GEA new food experts on their visit to food tech company Solar Foods in Helsinki. The inspirational interview explains how alternative proteins are changing the face and future of food.
Press conference “New Food Frontiers 2023”
GEA presented its report "New Food Frontiers: Realizing the promise of alternative proteins”. The event gave a deep dive into the world of alternative proteins.
GEA international chef survey on new food
GEA interviewed 1,000 chefs in eleven countries to get their thoughts on new food. They were asked to provide insight into their expectations for the development of the New Food Market and to indicate the extent to which they already work with alternative protein or have an interest in.
New Food Frontiers
Introduction to the world of alternative proteins and GEA's future-oriented solutions.
GEA Brand Story
GEAs brand story „The story of better“ is part of the brand identity and illustrates the corporate purpose "Engineering for a better world".
GEA Corporate Video
GEA technologies ensure the production across many industries. Our state of the art product portfolio and dedicated employees improve the sustainability and efficiency of production processes globally. GEA is engineering for a better world.
Approfondimenti GEA
Modern herd management: a smarter way to farm
In a dairy herd, every cow has her own story – and modern herd management tools help tell it. By tracking health, habits and needs, these smart systems let farmers care better, work smarter and keep milk flowing. It's the secret behind happy herds and successful, more sustainable dairy farming.
Nutrire il futuro: il potenziale innovativo della liofilizzazione
La riduzione degli sprechi è importante per GEA e, sfruttando le potenzialità della tecnologia di liofilizzazione, possiamo trasformare le eccedenze alimentari in prodotti di valore e di lunga durata, contribuendo a ridurre gli sprechi, a prolungare la durata di conservazione e a creare maggiore resilienza nel sistema di approvvigionamento alimentare per le generazioni a venire.
