Experience the Future of Food Innovation with GEA at IFT FIRST Annual Event & Expo 2025
July 13-16, 2025 - Booth S2219 - McCormick Place, Chicago, IL
Join GEA at the world’s leading food innovation expo! Discover how our advanced technologies are driving a more sustainable, efficient, and safe food industry—because we believe in Engineering for a Better World.
What awaits you at booth S2219:
- GEA Membrane Filtration Pilot Units
- GEA Niro MOBILE MINOR® Spray Dryer
- GEA Niro Soavi PandaPLUS Homogenizer
- Liquid Nitrogen Pilot Freezer (LNF-6)
- GEA Westfalia Separator Centrifuge
Meet our experts, watch live demonstrations, and explore solutions tailored to your needs—from individual equipment to fully integrated processing lines.
Why visit GEA?
- See the latest in drying, mixing, separation, membrane filtration, fermentation, heat treatment, homogenization, and extrusion.
- Discover how digitalization, process development, and sustainable solutions can optimize your plant’s performance.
- Learn how our technologies enhance food safety, freshness, nutrition, taste, texture, and appearance.
- Explore our expertise in fermentation-derived ingredients, fibers, flavors, proteins, sweeteners, and extracts.
Your Partner from Concept to Completion
With decades of experience, GEA sets industry standards in hygienic processing, energy efficiency, and product quality. We’re dedicated to supporting your success — every step of the way.
Spotlight: GEA New Food Application and Technology Center of Excellence (ATC)
Visit our team to learn about the ATC in Janesville, Wisconsin - a hub where visionary engineering meets biological innovation. The ATC is designed to:
- Scale up sustainable, safe, and economically viable alternatives to animal-based products
- Empower companies of all sizes with pilot lines and process development expertise to de-risk innovation
- Bridge the gap between lab discovery and supermarket reality
Here, startups, scientists, and food industry leaders can test and prove their concepts in fermentation and cell cultivation - accelerating the shift to next-generation foods.
Let’s shape the future of food together!
Visit Booth S2219 to connect with our team and discover how GEA can help you achieve your goals.
