Aseptic single-seat control valves are used for the exact setting and control of parameters such as flow, pressure, temperature, or filling level in UltraClean and Aseptic processing plants.
The Aseptomag® valve line is based on stainless steel bellow technology and mainly used for dairy, beverage and food applications. The modular structure enables the adaption of the valve configuration to process requirements.
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Control valves of the Aseptomag® valve line are characterized by their uncompromising stainless steel bellow design.

Control valves of the Aseptomag® valve line are characterized by their uncompromising stainless steel bellow design. The inverted control valve is specifically designed for installations where product enters the valve from the bellow side.

Control valves of the D-tec® valve line are characterized by their hermetically sealing stem diaphragm.
At Carlsberg’s Fredericia brewery, GEA VARIVENT valves are part of a long-game strategy. By reusing core valve bodies, retrofitting actuators and control tops, and planning maintenance around brewing seasons, Carlsberg extends asset life, reduces downtime and supports its ambitious water and sustainability targets.
In eastern Czechia, agricultural engineer Jan Urban is transforming dairy farming with GEA’s DairyProQ – a 50-stall automated milking system that boosts efficiency, animal welfare and sustainability, setting a new standard for modern milk production.
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.