Aseptic single-seat back-pressure valves are used to regulate a pre-defined pressure in UltraClean and Aseptic processing plants. The desired closing pressure is achieved by applying compressed air to the pneumatic actuator.
The Aseptomag® valve line is based on stainless steel bellows technology and mainly used for dairy, beverage and food applications. The modular structure enables the adaption of the valve configuration to process requirements.
In eastern Czechia, agricultural engineer Jan Urban is transforming dairy farming with GEA’s DairyProQ – a 50-stall automated milking system that boosts efficiency, animal welfare and sustainability, setting a new standard for modern milk production.
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.
German pastry specialist Wolf ButterBack expands with GEA’s ammonia-based BluX chiller technology that delivers flexible, low-maintenance cooling while helping the company move closer to net zero.