Efficient, long lasting free stall and stanchion barn cleaners.
GEA has always made its mark by developing efficient and long lasting free stall and stanchion barn manure cleaner systems. Our diverse product line allows you to manage manure in your own way and in the most effective manner. We know the importance of a clean environment for your herd. It helps cows maintain traction, improves hoof health, increases overall animal cleanliness, helps reduce ammonia emissions and improves air quality, both for the animals and farm operators. Whatever your barn condition is we have the solution to meet your highest expectations.
Products
Showing 4 of 17
Barn Cleaner System for Tie-Stall Barn
Find out more about the drive units, chains and corner wheels available to layout your tie stall barn cleaner.
Cross Gutter Cleaner with Cable
System designed for cross gutter that does not exceed 540' (165 m) long. Easy servicing and suited for sand bedding.
Cross Gutter Cleaner with Chain
System designed for cross gutter that does not exceed 335' (102 m) long. Best suited for straw bedding or free stall manure containing a large amount of bedding. Strong and reliable equipment requiring low maintenance.
Flush Valves
Two flush valve models are available to effectively clean your alleys and holding area
Downloads
GEA Insights
The breakthrough that changed spray drying
In 1976, NIRO engineers responded to a competitive challenge by rethinking what spray drying could do. Their idea became the multi-stage dryer MSD. Fifty years later, the same fundamental principle helps turn liquids into the powders used in essential nutrition products and important medicines around the world. Refined through decades of engineering expertise, customer insight and continuous development, MSD is a story of innovation with lasting impact.
Beyond the machine: unlocking better plant performance
An efficient machine does not automatically make an efficient factory. Real improvement often starts by looking beyond individual equipment and understanding how processes, energy systems and operating decisions affect one another. It’s a holistic approach designed to uncover opportunities that might otherwise be missed.
How a valve reshapes the way food and drinks are made
In food and beverage plants, valves are commonly operated using compressed air. GEA Hydract® Actuation Technology moves valves with water instead, in a closed, digitally controlled circuit. The result is a valve that can be held exactly in place and steered in fine-tuned steps. This results in lower energy use and greater control.
