The iCRS system has been designed to make rotaries more efficient and reduce labour at milking time. The iCRS system is connected and controlled by the automatic cluster remover installed on the rotary platform.
The system consists of machined hinges, a plastic strap and an iHDR100 Ram that controls the operation.
The flexible strap that retains the cow on the platform is a key feature. The system does not use fixed metal arms that can be dangerous at pinch points around the rotary creating a working hazard for operators.
The system can be fitted to all types of rotary platforms and automated cluster removers on the market.
Advanced features such as retention of the cow for low milk, kick off or milk quality problems is also possible with the iCRS system.
GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.
Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.
Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.