Massaging & Tumbling Equipment

Tumbling or massaging optimizes product quality and the consistency of the marinating process. It ensures even brine distribution and softens the structure of the meat to extract maximum value from your product.

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Tumbling or massaging optimizes product quality and the consistency of the marinating process. It ensures even brine distribution and softens the structure of the meat to extract maximum value from your product.

Massaging & Tumbling Equipment

Contact us Get a quote

GEA Food tumbling and GEA Food massaging solutions combine high performance with short processing times, adding to your potential profitability.

Immediately available equipment from stock

New and used food processing equipment

You can get your production up-to-speed even faster with new and refurbished GEA food processing equipment, available from stock. Fast delivery, lower costs, but still with the same high quality and reliability you expect from GEA.

Discover the available stock equipment