Special valves & tank safety systems
Vacuum valve Aseptomag®
Hygienic vacuum valves are used to secure lines in processing plants against impermissibly occurring vacuums (e.g. after sterilization).
| Item | Sizes |
| Sealing material | EPDM |
| Surface quality in product area | Ra ≤ 0.8 |
| Material quality in product area | AISI 316L |
| Operating temperature | -20...+150°C |
| Other materials and higher surface qualities are available upon request. | |
Pipeline connection
The pipeline connection is designed as a screw connection according to DIN 11851 by default. Other connection types such as welded end, clampable geometry or connections according to DIN 11864 are available upon request.Downloads
Related Products
VARIVENT® Vacuum valve
VARIVENT® vacuum valves are designed to hygienically protect tanks against vacuums. A protection is already ensured when a vacuum surpasses -2.5 mbarÜ. To minimize the cleaning effort and to protect the valve disc against conglutination, the seat ring is non-stick coated.
Steam Inlet Valve DE
Hygienic steam inlet valves are used for the monitored supply of steam in containers or tanks.
Back-pressure Valves Aseptomag® GD
Back-pressure valves of the Aseptomag® valve line are characterized by their uncompromising stainless steel bellow design.
VARIVENT® Overflow valve
Overflow Valves Type Q series VARIVENT® are generally used as pressure relief valves in pipelines.
GEA Insights
From fossil fuels to future-ready: The rise of heat pumps
While the initial interest in heat pumps was to save on operating costs, reducing emissions is now the main driver for the technology. Learn more about how GEA is spearheading efforts to increase energy efficiency and reduce CO2 emissions through hidden champion heat pump technology for industrial and district heating sectors.
A new recipe for indulgence
What if your favorite chocolate didn’t require cocoa beans and your coffee was locally produced? As climate disruption, price hikes and ethical concerns hit two of our most beloved indulgences, scientists are reimagining how we produce them – using microbes, not monocultures. The goal: preserve the flavor and properties of coffee and chocolate while minimizing carbon emissions and improving food resilience.
Fueling the circular economy in shipping
Ports now compete not just on logistics, but on sustainability. At Greece’s Piraeus port, an advanced processing and recovery facility recycles ship waste oil into fuel. Equipped with GEA’s high-performance centrifuges, it sets a new benchmark for state-of-the-art, environmentally responsible port operations.
