Carbon Capture Solutions

GEA NAVO® CO2 Utilization & Sequestration

Captured carbon dioxide must not be released back into the atmosphere or must replace fossil CO2 to reduce greenhouse gas emissions. This can be achieved by producing CO2-based value-added products or by long-term storage of carbon dioxide. At GEA, we offer customized CO2 capture technology and carbon sequestration solutions tailored to the specific needs of different industries. Our aim is to help companies improve their carbon footprint while operating economically. Contact us to discover how our carbon capture solutions can benefit your business.

This image shows a 3D-Rendering of Sodium Bicarbonate Production

GEA Insights

Children drinking water

Turning wastewater into value

GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.

ajinomoto atlr72-mochelie pastry made with solein from solar foods

Around the world in seven questions: New foods we’ll love

Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.

How freeze-dried pet food raises the bar

Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.

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