Compression technology is at the heart of GEA’s refrigeration and heating solutions. As such, it is critical for our customers to be able to precisely monitor and control compressor condition and performance as the key element of their compressor packages, chillers and heat pumps. By doing so, system efficiency and processing uptime are maximized; while energy costs, carbon footprint and total cost of ownership are minimized. Learn more about the power of the GEA Omni control panel and the convenience of the GEA Grasso maintenance monitor.
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The intuitive touch for machine control technology.

GEA’s innovative control & monitoring solutions provide capabilities to control production processes, maximize efficiency and reduce system downtime.

Now available for Vi control, condition monitoring and more for GEA Grasso screw compressors

Measure the data of your industrial compressor V series and determine the maintenance intervals. Longer service intervals without jeopardizing reliability.

Welcome to the world of simplicity with GEA Service Kits for screw and reciprocating compressors. Our mission is clear - to make your experience with original spare parts seamless and your operations smoother than ever. "Take it easy, use a kit" is not just a tagline – it is a promise we deliver on.

Update your existing screw compressor packages

The GEA Ammonia Dryer removes water from the refrigerant cycle and makes the perfect addition to ammonia refrigeration systems along with filters and purgers.

The GEA Purger removes non-condensable gases from your refrigeration system, maximizing system efficiency.

PR-OLEO® ammonia oils are the natural choice to optimize industrial cooling and heating applications operating with reciprocating or screw compressors.

The intuitive touch for screw and piston compressor control. powerful, yet approachable. Cerebral, yet intuitive. Sophisticated, yet simple. Simply – GEA Omni.
Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.

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