Free rotating cleaners are characterized by their fast rotation around a single axis. This rotation is driven by the liquid flow which produces a range of small to medium-sized fast moving droplets to produce a mechanical force on the vessel walls and thereby a professional cleaning result.
Products
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Free Rotating Cleaners Chemitorus & Torus
The Free Rotating Cleaners Chemitorus and Torus ensure a professional and sustainable cleaning result especially in applications where low flow and low pressure are required. The ability to use them very flexible in numerous industries and in many areas usually cleaned by manual means they can replace static spray balls with a more dynamic wash.
Free Rotating Cleaners Clipdisc & Sanidisc
The Free Rotating Cleaners Clipdisc and Sanidisc are designed for use in ultra hygienic applications where product purity and elimination of contamination problems are essential. The simple easily disassembled construction meets all the needs of hygienic design standards.
Turbodisc & Chemidisc
The Free Rotating Cleaners Turbodisc & Chemidisc offer low cost and professional cleaning performance by instant uniform coverage of all internal surfaces. Therefor they are suitable for the chemical, pharmaceutical, and food industries.
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GEA Insights
The breakthrough that changed spray drying
In 1976, NIRO engineers responded to a competitive challenge by rethinking what spray drying could do. Their idea became the multi-stage dryer MSD. Fifty years later, the same fundamental principle helps turn liquids into the powders used in essential nutrition products and important medicines around the world. Refined through decades of engineering expertise, customer insight and continuous development, MSD is a story of innovation with lasting impact.
Beyond the machine: unlocking better plant performance
An efficient machine does not automatically make an efficient factory. Real improvement often starts by looking beyond individual equipment and understanding how processes, energy systems and operating decisions affect one another. It’s a holistic approach designed to uncover opportunities that might otherwise be missed.
How a valve reshapes the way food and drinks are made
In food and beverage plants, valves are commonly operated using compressed air. GEA Hydract® Actuation Technology moves valves with water instead, in a closed, digitally controlled circuit. The result is a valve that can be held exactly in place and steered in fine-tuned steps. This results in lower energy use and greater control.
