Clarifier
The clarifying centrifugal separator is used for separating solids out of a liquid. The separator is equipped with a stack of conical disks for creating a large equivalent clarification area in a relatively small bowl volume.
Products
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Clarifiers for Blood Processing
GEA clarifier hycon are a two room concept designed for a sterile process in clean rooms while achieving highest concentrations of solids in aseptic processes. According to model, low-temperature applications are available.
Clarifiers for Pharma Extraction
GEA clarifiers for pharma extraction are used in solid-liquid extraction processes with low solid contents (up to approx. 7 % by vol.).
Clarifiers for Pilot Scale/ Lab Scale
GEA clarifier for pilot scales are the reliable solution to set up new processes. They offer two key advantages: maximum scale-up reliability with minimal installation work input as well as optimum process safety for every process with only low capital expenditure. Fully equipped with the renowned GEA technology features, they are the best techni...
Bacteria Removal Separators for Milk and Whey
Bacteria removal separators from GEA efficiently remove bacteria and spores from the raw and vat milk and whey.
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Service Products
GEA Marine Bowl Service
GEA Marine Bowl Service offers clearly defined service levels with fixed pricing and bundles service expertise in a dedicated competence center.
GEA SAFEXPERT®
The innovative process diagnostic and consultant service.
Remote FATs for GEA Centrifuges
Is a FAT (Factory Acceptance Test) of your centrifuge not possible on site due to current travel restrictions, a very tight schedule or other urgent reasons? Are you generally looking for ways to make business processes more digital and to sustainably reduce costs and time?
Here, too, we are at your side with the professional quality you are accu...
International Repair Network for GEA Centrifuges
Corrective repairs for your GEA separators and decanters
GEA Insights
Turning wastewater into value
GEA centrifuges enable wastewater reuse, resource recovery, and water security by turning biosolids into value in a world facing growing water scarcity.
Around the world in seven questions: New foods we’ll love
Last year was not a year of hyped-up headlines for alternative proteins. Perhaps that is precisely why it was an important year for food biotech, the biotechnology behind everyday foods and ingredients. While the sector worked through a difficult funding environment, approvals were still granted, pilot lines set up and new platforms tested in the background. In short: headlines are turning into infrastructure. Frederieke Reiners heads GEA’s New Food business. She and her team work at the intersection of biotechnology and industrial food production. In this interview, she takes us on a world tour of food biotech in seven questions.
How freeze-dried pet food raises the bar
Pets are family – and owners expect premium, transparent and sustainable nutrition. Freeze-drying, powered by GEA technology, helps pet food makers deliver.
