For customers who need a highly customized solution and integration with other existing or proprietary systems, GEA has the expertise to design and implement projects according to customer demands … and more.
Individually - developed flow of digital data along the entire supply chain.
With an extensive team of engineers specializing in MES/IT and digitalization development, GEA has the process knowledge and understanding of international standards to design operations management systems to enterprise level. GEA delivers a flexible, open and scalable solution that provides total control over plant processes such as data collection, flexible scheduling, tracking, performance analysis, resource management and integration with other systems.
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GEA Codex® Academy is the knowledge-sharing platform for Codex, our scalable automation solution that’s based on the most frequently used systems in the industry (Siemens, Rockwell, AVEVA and Ignition).
Acting as a single point of ERP communication for all GEA Codex® modules, this unit uses a small-footprint, XML-based interface to exchange information with various external systems, including non-ERP ones
GEA Codex® Historian is a feature-rich data recorder that adds transparency to any process. It supports various presentation formats.
GEA Codex® MES is a suite of applications that meet the current and future demands of manufacturing execution systems and manufacturing operations management (MES/MOM), including interfacing with enterprise resource planning (ERP) systems.
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.