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Reefer ships

To ensure cargo arrives in the best possible condition, GEA has created a new refrigeration technology specially designed for reefer vessels to save costs and work on an improved carbon footprint. GEA invented a revolutionary air distribution system that no longer requires traditional and expensive grating floors. By placing special coolers on one side of the cargo, cooled air is now better circulated through the cargo improving the preservability of goods and using less energy in the cooling process.

Smart Cooling Holds for Refeers

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GEA Insights

The breakthrough that changed spray drying

In 1976, NIRO engineers responded to a competitive challenge by rethinking what spray drying could do. Their idea became the multi-stage dryer MSD. Fifty years later, the same fundamental principle helps turn liquids into the powders used in essential nutrition products and important medicines around the world. Refined through decades of engineering expertise, customer insight and continuous development, MSD is a story of innovation with lasting impact.

Beyond the machine: unlocking better plant performance

Beyond the machine: unlocking better plant performance

An efficient machine does not automatically make an efficient factory. Real improvement often starts by looking beyond individual equipment and understanding how processes, energy systems and operating decisions affect one another. It’s a holistic approach designed to uncover opportunities that might otherwise be missed.

How a valve reshapes the way food and drinks are made

How a valve reshapes the way food and drinks are made

In food and beverage plants, valves are commonly operated using compressed air. GEA Hydract® Actuation Technology moves valves with water instead, in a closed, digitally controlled circuit. The result is a valve that can be held exactly in place and steered in fine-tuned steps. This results in lower energy use and greater control.

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