Liquid food
Mayonnaise
Mayonnaise is a beloved global consumer favorite that enhances a variety of dishes. Whether used as a spread in sandwiches, a dip for French fries, a topping for salads, or mixed with other sauces, mayonnaise has broad appeal as an accompaniment to numerous savory dishes and snacks.
Consumers now demand a broad range of products, including healthier options. In response, mayonnaise manufacturers have introduced various products to satisfy global demand for new flavors and varieties, including those with reduced fat, sugar or additives. To remain competitive in rapidly evolving markets, the industry requires efficient, reliable and flexible technologies that enable the development of new processes and recipes for mayonnaise without compromising on product quality, taste or shelf-life.
The right solution
GEA expertise in mayonnaise production is built on decades of know-how and experience working with the global food industry. We have developed hygienic and versatile components, equipment and complete solutions that provide mayonnaise manufacturers with the flexibility to innovate, while reducing costs, resources and energy consumption. Whether for small or large-scale production, we offer pre-configured standalone equipment or can design and install fully integrated mayonnaise manufacturing lines tailored to your exacting needs.
Achieving sustainability targets
By combining our in-house expertise in process technology and utilities, we can identify opportunities for recovering and repurposing waste heat within your processes. This approach not only supports our customers in achieving their sustainability goals but also helps reduce costs. Our comprehensive strategy results in efficient, resource-saving, and reliable production processes that can be implemented with minimal or no downtime, ensuring a swift return on investment.
The crucial role of test centers
We recognize the importance of keeping up with industry trends and the need for flexibility in developing new processes and recipes. This capability allows our customers to innovate with ingredients and successfully launch new products.
Our test centers provide customers with the opportunity to work closely with our experts to trial new recipes, conduct tests prior to plant design, and validate proof of concept for products and processes.
Proven and reliable technology
No matter your production capacity or scale, our extensive portfolio covers everything from components and standalone equipment for smaller-scale processing to complete solutions for high-throughput industrial manufacturing. Our technologies include:
- Ingredients reception, handling and mixing
- Heat treatment and pasteurization
- Homogenization
- Product recovery
Products & Technologies
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Butterfly valves
GEA Hygienic Butterfly Valves offers the benefits of good hygienic design, higher ease of assembly, shorter assembly and maintenance times and thus higher production uptimes.
Compensators
The decisive advantage of the VARICOMP® Expansion Compensator is the pocket-free design with drain characteristics – an indispensable feature for optimal cleaning in the CIP/SIP method.
Control tops
The T.VIS® control top is an optimal system for controlling and monitoring GEA valves of the series VARIVENT®, ECOVENT® & T-smart.
Double-seat valves
The modular design of the VARIVENT® valve system provides many optional versions to perfectly adapt the valve to the process. VARIVENT® mixproof valves are especially used for mixproof shut-off of "hostile" media at pipeline crossing points.
Other applications
