RE:THINK FOOD TECH
Meet us at FoodEx - 7-9 April 2025
Hall 6, NEC, Birmingham, UK
GEA stand Q140
RE-THINK Food Tech and visit us at FoodEx from 7 – 9 April 2025, NEC, Birmingham UK. Experience the future, here and now and learn how we strive to engineer for a better world.
We are looking forward to showcasing some of the latest GEA innovations and product developments at this year’s FoodEx, a leading trade event in the UK for the food and drink processing and packaging industries
At FoodEx we will showcase solutions for a wide array of applications for the food industry, ranging from slicing and packaging, processing for meat, poultry & seafood, bakery, pasta, noodles and snack pellets. For an overview of our solutions explore via the pages below.
Stop by stand Q140 to explore how GEA could support your business in the future. Our product application and service experts will be available at stand Q140 and are looking forward to meeting with you.
Who should attend?
CEOs, MDs, VPs, Directors, Managers and staff in key roles including:
- Engineers
- Production Specialists
- Designers
- Buyers
- Processing Specialists
- Project Managers
Meet us and discover our latest solutions in:
Pasta, Snack and Noodles
Discover GEA's advanced machinery for the production and packaging of pasta, snacks, and noodles. Our cutting-edge solutions cater to diverse consumer preferences, offering high-quality equipment for various pasta formats and efficient snack processing. Experience innovation and exceptional performance with GEA.
Meat, Poultry and Seafood
With award winning production methods and dependable systems for transporting and storing food, whether it's from farm to fork or sea to plate, we stand as your ideal partner for production and packaging needs. Visit us at FoodEx for performance-focused solutions.
Bakery
With more than 100 years of combined experience in the bakery sector, GEA offers industry-leading equipment and complete turnkey systems for a wide range of brakery products, including cookies, crackers, cakes, pies, tarts and much more.
