GEA Varipond C

Come into the comfort zone

For always top separation results you have to adjust your decanter settings to varying feed conditions, flow rates or even to different feedstocks.

With GEA Varipond C those adjustments are now so easy, fast and precise that your separation zone turns into a comfort zone.

GEA Varipond C - Come into the comfort zone

Varipond C for clarifying decanters

Changing the diameter means changing the position of the eccentric centripetal pump. The pump position adjusts the pond depth and with it the lengths of the clarification and dewatering zone inside the bowl.

The longer the clarification zone the clearer the liquid, the longer the dewatering zone the drier the solids.

Varipond C for separating decanters

In separating - or 3-phase - decanters you can easily adapt the separation zone inside the decanter bowl. In 3-phase systems you have two liquid phases and one solids phase, i.e. water, oil and solids.

As the composition of the feed is constantly changing, the optimum setting for the separation zone is changing constantly, too. With Varipond C for 3-phase systems you can easily adapt your separation zone to those changing feed conditions.

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Comfortable and easy

Easy, fast and precise adjustment of decanter settings, even recipes possible

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Highest yields

Whatever product or product composition, always run the decanter at its operational optimum

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Hydrohermetic sealing

Combination with hydrohermetic sealing possible

XDD - Less Energy

Energy efficient

Low friction at centripetal pump

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Food grade

In accordance with hygienic design guidelines

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Scaleable

Available for the entire decanter fleet – if you know one, you know them all

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Insights da GEA

Reality check for biotech

The new GEA Application and Technology Center (ATC) in Sarstedt, south of Hannover, is neither a showroom nor a substitute for a lab. It is a place for testing, data collection and early decisions. This is where it becomes clear whether a biological concept can become a robust industrial process. That step is bigger than it may seem.

Mudanças nas embalagens de alimentos: 4 tendências

A termoformagem há muito tempo desempenha um papel fundamental na embalagem de alimentos. Agora, ela está passando por uma grande mudança. À medida que as regulamentações se tornam mais rigorosas, os materiais evoluem e os custos aumentam, as linhas de moldagem, enchimento/envase e selagem precisam fazer mais do que apenas operar de forma confiável - elas agora determinam como os alimentos permanecem frescos, acessíveis e recicláveis. Confira as principais tendências em termoformagem que estão moldando o cenário das embalagens e distribuição de alimentos.

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