预处理设备

GEA’s grinding, mixing and bowl cutting machines prepare meat, poultry, fish and meat substitutes for further processing. Efficient treatment of these raw materials optimizes product quality and increases operational efficiency. The result: maximum value from the production line. GEA has broad experience in a wide range of applications. These include: emulsified and fermented sausages, ground meat, and formed products such as burgers and nuggets.

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Alternative protein processing vegan burger

斩拌机解冻设备绞肉机搅拌机

Long lasting experience in preparation equipment and food technology

We possess extensive expertise in various food applications, including meat preparation for products like cooked emulsified sausages and fermented sausages, as well as the production of ground meat and formed products such as hamburgers and chicken nuggets.

Our solutions are designed with a focus on food safety, ensuring robust measures throughout the process. We employ efficient particle reduction, mixing, and emulsifying of raw materials to not only enhance product quality but also increase yield and overall value, all while maintaining the highest standards of food safety.

Whether you require a single machine or an automated preparation line (such as our batch2flow system), GEA offers all the essential components to help you stay at the forefront of the evolving food industry standards, providing the reliability and flexibility needed to adapt to changing market demands.

We also recognize the trend of the rising demand for meat alternatives and vegetarian foods. GEA prides itself on having a successful record spanning more than 25 years in offering technology solutions for the preparation, forming, coating, cooking, and packaging of meat-analog, meat-alternative, and vegetable-based meal components, suitable for retail, foodservice, as well as the quick-service-restaurant market. We are an experienced, global partner that customers can rely on for food safety and innovation.

Application portfolio for GEA preparation equipment with preparation products/mix for meat, fish, vegetarian & plant-based

Taking you forward

Your business needs are our starting points – from consistency, hygiene and safety to sustainability, variety, and cost of ownership. Our preparation machines deliver high yield, are easy to operate and easy to clean, and have a long operational life. When it comes to cutting, defrosting, mixing, and grinding, we provide the best equipment.

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Products

显示 4 个，共 11 个

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Compact and space saving solution

The GEA CombiGrind I has been designed as a single, compact unit that combines an intermeshing paddle mixer and a high-performance grinder. The unit is ideal for mixing and grinding pre-ground meat and fragile meat products, especially when fast, effective mixing, perfect granulometry and high contrast color definition are essential.

GEA ColdSteam M

GEA ColdSteam M 可将解冻时间从几天大幅减少至几分钟！它基于 GEA UniMix V 并排式搅拌机，并增配了蒸汽喷射、真空泵、称重系统、PLC 控制器及解冻所需的其他硬件

GEA ComboGrind

GEA ComboGrind 独具 1500 升的进料料斗，配有搅拌轴，可容纳一吨（Combo 箱或 Euro 箱一整箱）预碎肉。它非常适用于汉堡包、香肠及其他优质肉馅产品。

服务产品

Minimize downtime, maximize productivity of your food grinding and emulsifying equipment

GEA original parts for food grinding and emulsifying equipment

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GEA 洞察

Josep Masramón and his daughter stand in front of their GEA batch milking installation.

How batch milking supports sustainable dairy farming

The latest evolution in automated milking introduces batch milking – a dairy farming practice where cows are milked in groups at fixed milking times, usually two or three times per day. The automation technology is helping to...