Discover the latest from GEA technology and customer-centric services for the meat industry at CIMIE 2019. Under the motto ‘Excellence At Every Stage’ GEA will present equipment and solutions on six main application expertise areas, specifically Tempura coated products, Homestyle coated products, the art of Bacon making and Sausage, burger and smoked products and support that by exhibits, Virtual reality and Augmented Reality.
‘Excellence At Every Stage’ is more than just a theme. It is a promise at the core of GEA’s food processing and packaging business, encompassing the technology, the service and the people, striving to deliver maximum performance at each stage of the journey from an idea to a delicious food product.
Reasons to visit the GEA booth
- To get close to the most advanced food processing and packaging technology the industry has to offer
- To talk with experts who understand your industry and applications
- To experience "Virtual Reality", travelling inside the GEA CookStar and discover new markets for in-line smoked products
- To be inspired by live demonstrations of the GEA SmartPacker
- To get aquainted with GEA's service, financial leasing and automation solutions
Exhibits on the booth
- GEA SmartPacker CX400 - the ultimate choice in terms of capacity, technical options and range of bag styles
- SuperHeatSmoke - groundbreaking in-line smoking application on the GEA CookStar spiral oven
- GEA CutMaster - for cutting, mixing and emulsifying all different kind of sausage products from coarse to very fine
- Virtual tour to discover all highlights of all 6 applications