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Brew Better Beer: Danish craft brewer Skanderborg Bryghus has expanded their brewhouse capacity no less than 30 times with thanks to GEA’s brewery expertise.
A casual treadmill conversation between two strangers in a hotel gym led to a groundbreaking technology partnership between GEA and southeast Asia’s grain processing giant Interflour Group. This random conversation between a GEA manager and an Interflour executive ultimately led to GEA tailoring and supplying a key energy-saving cooling and heat recycling solution for Interflour’s Intermalt malting plant — the largest facility of its kind in Vietnam.
La crioconcentrazione con IceCon® aumenta il livello di solidi fino al 33% per un latte dal gusto fresco.
Mars Wrigley Confectionery, the world's leading manufacturer of chocolate, chewing gum, mints and fruity confections, has achieved a 6% energy reduction with GEA’s heat pump solution at its facility in Veghel, Netherlands
The manufacture of cookies for ice cream is probably the most exacting process in the world of biscuit making. Not only should the cookies be made to a precise recipe, be perfectly baked and delicious, they must also be made to the finest of tolerances so they can be reliably fed as part of an automated process in the ice cream factory.
Butt Foods chose the new GEA PowerPak PLUS thermoformer for wrapping naan breads at its Nottingham facility and is thrilled with its significant investment in packaging machinery which is helping to boost productivity and increase efficiency.
Oggi è difficile trovare i francesi Carine e Flavien Arbez lavorare fianco a fianco nella loro azienda di 85 vacche da latte – e questo è un fatto positivo. Hanno finalmente realizzato il loro obiettivo di svolgere il proprio lavoro più velocemente e senza aiuto esterno, investendo in una nuova GEA DairyParlor P7550 2x8. La decisione si è dimostrata perfetta per loro e per la loro mandria speciale.
The production of potato starch requires large volumes of water. As AKV Langholt in Denmark increased its production it required a better way to handle large water volumes sustainably and looked for new technology to overcome its challenges.
GEA’s multi-unit, natural refrigeration system contributes to the revitalization of major Netherlands arena.