Cooking, Roasting, Grilling and Smoking Equipment

With the latest enhancements, there is little doubt that the GEA CookStar delivers a state-of-the-art concept that will inevitably become the new industry benchmark in performance, flexibility and total cost-of ownership. Higher yield and higher capacity reduce the cost of product per kilogram. Energy savings, shorter cleaning times, lower cleaning costs and lower maintenance costs reduce overall operational costs, which can also indirectly be translated, back into cost per kilogram of product. The GEA CookStar scores highly in all areas.

With the GEA linear ovens you can produce steamed, cooked and roasted products with a high yield and attractive appearance. For smaller capacities the GEA FlowCook provides an excellent choice of cooking. Uniformity, versatility simplicity and reliability come together while cooking with the GEA FlowCook.