Stories

The battle may be won but the COVID war continues

The battle may be won but the COVID war continues: The coronavirus may not be the top story of the daily news any more, but it’s still vitally important to fast-track pharmaceutical plant production and deliver safe vaccines to patients

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GEA Insights

Engineering for a better world

The battle may be won but the COVID war continues

What is cellular agriculture and how can we maximize it?

Hygienic valves and components for perfect delights

Oat drinks – a rising star based on an old staple

Minimizing freshwater withdrawals in production processes

Hidden champions for safety

The safety opportunity: How the triad of product, process and employee safety can open new doors

We did it your whey

Back to the future - refrigeration technology with natural refrigerants in times of climate change

Greener pastures for dairy farming

A brighter future for cancer patients as survival rates soar

Continuous Manufacturing Process Development Support in North America

SnowWorld indoor ski center brings the Alps experience home, more sustainably

How do we make a freeze drying coolingsystem with a GWP of 1?

Where there’s a Tuchenhagen, there’s a way: 90 years of hygienic valve technology from GEA

Dynamic dairy farming - Part II

Locking in safety

Dynamic dairy farming - Part I

Heating & Refrigeration inspiration – taking action to address climate change

PET offensive

GEA raising the bar for sustainable heating and cooling solutions

Advancing pharmaceutical processing, transforming the future, saving lives

Sheep milking? A milk alternative that's good for you and the environment: The New Zealand story

Podcast: How and why breweries should digitalize

The digital double act that’s changing the way we work

Getting tough on industrial emissions with CO2 abatement and carbon capture technologies

A priceless resource for life

It’s in the feed – unlocking the full potential of automated feeding systems

Automation: ensuring quality, reducing food waste and emissions

Hygienic valve technology for the safe, flexible and economical production of plant-based beverages

Energy-efficient and planet-friendly cold storage in action

How smart technologies contribute to happy cows and sustainable dairy farming

Talking Pharma Chat Show goes from strength to strength

The rhythm of (chemical) life is a powerful beat

GEA Factory of the Future taking shape in Poland

High flexibility in ceramics research to produce innovative battery materials

A reduced footprint for PET recycling and rPET

The unsung heroes of global health and well-being

Mind the food: How freeze drying can help save the food we all need

Breathe easy: You can inhale your medicine

Sustainable food industry solutions make complete SEnS

Shelf-stable milk: conscientious convenience

New research highlights exceptional containment performance of the GEA coater

The rediscovery of Old World dairy products

Smart, automated separation increases onboard efficiency, reducing waste and emissions

The juicy truth about beverage processing

The manufacturing of effervescents

Ensuring that COVID-19 vaccines are viable on arrival

Clean in-line smoking solutions for healthier meat and vegetarian products

Creating value from waste in land-based aquaculture

Accelerating pharmaceutical single-pot processing with microwave drying

Refrigeration system efficiency – at your fingertips

From aspiration to profitability: producing biochemicals by biorefinery

How continuous manufacturing is redefining the pharmaceutical supply chain

They are what they eat: Keeping cows fit and healthy longer with the right feeding strategy

GEA technology offers increased tablet coating and drying efficiencies

Partnering customers in a new pet food era

ConsiGma® 4.0: PAT-Compatible Continuous Manufacturing Solutions

Clearing the path for less wastewater

Hunting the flexitarian

Remote solutions set new standards for a new normal world

ConsiGma® 4.0: Hit all the right notes with Conductor 4.0 Control Software

Winning against mastitis to safeguard cow health and profit

Pass the protein, please

Planet-friendly dairy processing plants deliver cost and energy savings

Lithium: fueling the clean energy revolution

Taking the guesswork out of product design with CFD from GEA

Improving the ConsiGma 4.0 customer experience with virtual reality

Taking our foot off the gas with biofuels

Blood plasma: a promising weapon in the fight against COVID-19

Development of new vaccines

Virtual and remote services for homogenization customers

Technology making high-quality pasta available worldwide

Some things make dollars and sense, like GEA Sustainable Engineering Solutions

ConsiGma® 4.0: Next-Generation Continuous Pharmaceutical Manufacturing

Home and personal care in the time of pandemic

Hard seltzer – the zeitgeist beverage

What is cellular agriculture and how
can we maximize it?

How do we make a freeze drying cooling
system with a GWP of 1?